In 1946, Daniel Sánchez Simón began as a representative of spices and canned foods. Since then he was looking for the best raw materials to bring to each table, to each dish. Over the years, the family business was becoming a big business group that opened to the world and it was in Chile where he found some of the best products for export to the world, that's where Pesquera Catalunya Ltda. was born. Over half a century later, and thanks to the hard work, thousands of local products reach the tables of 46 countries throughout the world.